Shrimp Cocktail Sauce

12-14
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"This is easy and quick to make, it's tangy and slightly spicy and it's really good! Although you could serve it right away, the flavour increases with some chilling time. Makes about 1 3/4 cups"

Original recipe yields 12-14 servings
OK

Nutritional

  • Serving Size: 1 (36.3 g)
  • Calories 40.4
  • Total Fat - 0.2 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 2.9 mg
  • Sodium - 278.5 mg
  • Total Carbohydrate - 9 g
  • Dietary Fiber - 0.1 g
  • Sugars - 6.8 g
  • Protein - 0.6 g
  • Calcium - 13.6 mg
  • Iron - 0.1 mg
  • Vitamin C - 1.3 mg
  • Thiamin - 0 mg

Step 1

Stir all of the ingredients together in a medium bowl. Taste and season with more pepper as needed.

Step 2

Cover the bowl with plastic wrap and chill until ready to serve.

Tips & Variations


No special items needed.

Related

Bergy (RIP" Forever in our Kitchen)

The sauce is just right. Enough spice to make it interesting but not too much to take away from the shrimp.

(19 Jun 2014)