July 27, 2017
Desserts, Cakes, Tube/Bundt,
Dairy, Kid Pleaser, Baby Shower, Brunch, Entertaining, Fall/Autumn, Ladies Luncheon, Winter, Oven Bake, Vegetarian, Make it from scratch, Flour, Kosher Dairy more
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Heat oven to 350 degrees F.
Grease one 10" X 4" tube pan.
Mix the brown sugar, nuts and cinnamon, set aside.
Beat butter, sugar, eggs, vanilla, and molasses with an electric mixer for 2 minutes on medium.
Combine flour, baking powder, soda and salt.
Add the flour mixture and the sour cream alternately to the egg mixture until combined.
Spread 1/3 of batter in pan.
Sprinkle with 1/3 cinnamon-nut mixture, repeat twice.
Bake 55-60 minutes or until toothpick inserted in center comes out clean.
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