Shahee - Ethiopian Spiced Tea

1
Servings
5m
Prep Time
4m
Cook Time
9m
Ready In


"Put down that earl Grey and try this amazing spiced tea."

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (240.9 g)
  • Calories 11.7
  • Total Fat - 0.3 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0 mg
  • Sodium - 10.8 mg
  • Total Carbohydrate - 2.7 g
  • Dietary Fiber - 1.4 g
  • Sugars - 0.1 g
  • Protein - 0.3 g
  • Calcium - 30 mg
  • Iron - 0.4 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0 mg

Step 1

Stir all ground spices together in a small bowl.

Step 2

Bring water to a boil. Add 1/8 teaspoon spice mixture and ginger and simmer 4 minutes.

Step 3

Pour tea through a fine sieve lined with a coffee filter or paper towel in a cup.

Tips & Variations


No special items needed.

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