Senate Bean Soup 2
Recipe: #40199
February 21, 2023
Categories: Beans, Southern, One-Pot Meal Slow Cooker, Gluten-Free, White Beans, Crockpot Soup, Pork Crock Pot Recipes, more
"Another version I think cut in half could easily go into crockpot for 8 hours ,this one is meat heavy lol guy soup can soak beans overnight before cooking"
Ingredients
Nutritional
- Serving Size: 1 (402.5 g)
- Calories 138.1
- Total Fat - 5.6 g
- Saturated Fat - 1.7 g
- Cholesterol - 31.3 mg
- Sodium - 454.7 mg
- Total Carbohydrate - 10.6 g
- Dietary Fiber - 2.8 g
- Sugars - 3.8 g
- Protein - 12 g
- Calcium - 56.2 mg
- Iron - 1.2 mg
- Vitamin C - 11.6 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Put everything but garnish in stock pot
Step 2
Simmer 3 hours adding water as needed
Step 3
Stirring occasionally
Step 4
When beans are soft
Step 5
Remove bay leaf
Step 6
Take out pork chops and hock chop and debone
Step 7
Add back into soup
Step 8
Add garnish and stir
Step 9
Season to taste
Step 10
Simmer 10 minutes more until hot
Tips
No special items needed.