School Cafeteria Goulash
Recipe: #34830
May 02, 2020
Categories: Ground Beef, Copycat or Clone Recipes, Canned Tomatoes, Macaroni, more
"Made in the 60s and 70s used a scoop to put it on your plate.they had it in pans in oven so when you mix it together you could bake in oven 30 minutes at 350 degreescovered may need some pasta water if you do this about 1/2 cup"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (208.8 g)
- Calories 366.2
- Total Fat - 13.1 g
- Saturated Fat - 4.5 g
- Cholesterol - 67.3 mg
- Sodium - 472.8 mg
- Total Carbohydrate - 37.7 g
- Dietary Fiber - 4.7 g
- Sugars - 6.6 g
- Protein - 26.1 g
- Calcium - 35.1 mg
- Iron - 4 mg
- Vitamin C - 24.9 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Brown ground beef have bigger pieces of meat with onion and green pepper.
Step 2
You could drain but i dont think they did it was a little greasy
Step 3
Add tomato paste and seasoning
Step 4
Add cooked macaroni and remaining ingredients.
Step 5
Cook over low heat until thickens.
Tips
No special items needed.
2 Reviews
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