Back to Recipe

School Cafeteria Goulash

Here's how you make School Cafeteria Goulash
Pause Continue Reading
  • Servings: 6
  • Prep: 5m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1 box (8 ounces) dry elbow macaroni (cooked and drained)
  • 1 cup minced green bell pepper
  • 1 cup onions, chopped
  • 1 can ( 14 1/2 ounce) diced tomatoes
  • 3 tablespoons tomato paste
  • 1/2 teaspoon chili powder (they had tablespoon)
  • 2 tablespoons brown sugar
  • 1 teaspoons salt
  • 1/2 teaspoon pepper,to taste
  • 1/2 teaspoon garlic powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown ground beef have bigger pieces of meat with onion and green pepper.

  • Step 2: You could drain but i dont think they did it was a little greasy

  • Step 3: Add tomato paste and seasoning

  • Step 4: Add cooked macaroni and remaining ingredients.

  • Step 5: Cook over low heat until thickens.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.