Savory Corn Spoon Bread
Recipe: #41124
July 10, 2023
Categories: Breads, Side Dishes, Eggs, Corn, Oven Bake, Butter/Margarine, more
"This is off the back of a Stove Top Stuffing Mix for cornbread..."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (109.1 g)
- Calories 181.3
- Total Fat - 7.4 g
- Saturated Fat - 4.1 g
- Cholesterol - 18.2 mg
- Sodium - 384 mg
- Total Carbohydrate - 24.3 g
- Dietary Fiber - 3.8 g
- Sugars - 5.1 g
- Protein - 5 g
- Calcium - 91.8 mg
- Iron - 0.9 mg
- Vitamin C - 2.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 350°F.
Step 2
Add milk to butter in 1-1/2 quart casserole; stir until butter is melted.
Step 3
Stir in remaining ingredients.
Step 4
Bake 45 minutes or until knife inserted in center come out clean.
Tips
No special items needed.
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