Sausage Balls
Recipe: #14555
October 12, 2014
Categories: Snacks, Pork Sausage, Appetizers, 5 Ingredients Or Less, 5-Minute Prep, Bisquick, Brunch, Christmas Game/Sports Day, New Years, Oven Bake, more
"Uses Bisquick, I think you could use gluten free Bisquick here these taste better with a white gravy on the side"
Ingredients
Nutritional
- Serving Size: 1 (321.6 g)
- Calories 1056.6
- Total Fat - 28.9 g
- Saturated Fat - 13.1 g
- Cholesterol - 132.7 mg
- Sodium - 521.8 mg
- Total Carbohydrate - 151.9 g
- Dietary Fiber - 0 g
- Sugars - 71.6 g
- Protein - 45 g
- Calcium - 524.8 mg
- Iron - 3.6 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix all three things together and roll into walnut sized ball.
Step 2
Put on cookie sheet.
Step 3
Bake at 350 degrees for 25 minutes or until lightly browned.
Tips
No special items needed.