March 23, 2018
Comfort Food, Main Dish, Beef,
Ground Beef, North American, 5 Ingredients Or Less, Budget-Friendly, Easy/Beginner Cooking, Quick Meals, Oven Bake, Gluten-Free, High Protein, No Eggs, Non-Dairy, Make it from scratch, Kosher Meat, All Occasions more
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"This recipe comes from a work get together. This was a favorite of my father-in-law while he lived with us. I still love this. These amounts can be easily varied to suit how many you are cooking for."
Brown hamburger and onions adding salt and pepper to taste.
At the same time boil and then mash the potatoes.
Layer in casserole dish or baking pan starting with hamburger,then sauerkraut, and then mashed potatoes.
Bake in 350 degree oven until lightly browned on top (20-30 minutes).
Also good rewarmed. Enjoy!!
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