Sauerkraut & Carrots

4
Servings
5m
Prep Time
10m
Cook Time
15m
Ready In

Recipe: #33375

September 20, 2019



""

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (149.2 g)
  • Calories 113.7
  • Total Fat - 8.9 g
  • Saturated Fat - 5.5 g
  • Cholesterol - 22.9 mg
  • Sodium - 425.6 mg
  • Total Carbohydrate - 7.8 g
  • Dietary Fiber - 3.7 g
  • Sugars - 3.4 g
  • Protein - 1.4 g
  • Calcium - 46.8 mg
  • Iron - 1.7 mg
  • Vitamin C - 17.6 mg
  • Thiamin - 0 mg

Step 1

Combine simmer

Step 2

For 10 minutes

Tips & Variations


No special items needed.

Related