San Francisco Beef Patty Scramble
Recipe: #38745
May 19, 2022
Categories: Breakfast, Ground Beef, Bacon, Cheese, Monterey Jack, Pacific Northwest, more
"They probably had everything cooked and just added to eggs serve with sour dough toast"
Ingredients
Nutritional
- Serving Size: 1 (935.3 g)
- Calories 1552
- Total Fat - 111.6 g
- Saturated Fat - 44.1 g
- Cholesterol - 2826.6 mg
- Sodium - 2310 mg
- Total Carbohydrate - 10.2 g
- Dietary Fiber - 1.1 g
- Sugars - 4.8 g
- Protein - 119.5 g
- Calcium - 950.6 mg
- Iron - 14.2 mg
- Vitamin C - 2.3 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Heat butter in skillet
Step 2
Add bacon, diced
Step 3
Add ground beef and onion
Step 4
Add mushrooms
Step 5
Stir
Step 6
Add eggs season to taste
Step 7
Stir
Step 8
Add green onions
Step 9
Stir
Step 10
Top with cheese
Step 11
Cover
Step 12
Plate
Tips
No special items needed.