Russian Corn
Recipe: #38083
January 14, 2022
Categories: Side Dishes, Corn, Onions, Eastern European, Vegan Vegetarian, more
"Can be vegan with margarine"
Ingredients
Nutritional
- Serving Size: 1 (259.6 g)
- Calories 841.5
- Total Fat - 10.3 g
- Saturated Fat - 4.3 g
- Cholesterol - 15.3 mg
- Sodium - 288.7 mg
- Total Carbohydrate - 175.9 g
- Dietary Fiber - 25 g
- Sugars - 2.6 g
- Protein - 16.7 g
- Calcium - 25.6 mg
- Iron - 2.6 mg
- Vitamin C - 1.8 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Saute onion and bell pepper in butter until opaque
Step 2
Add corn undrained and ketchup
Step 3
Cook down
Step 4
Season to taste
Tips
No special items needed.