Rolo Cookies
Recipe: #10306
August 13, 2013
Categories: Desserts, Cookies, Dropped, 5 Ingredients Or Less, 5-Minute Prep, Baby Shower, Birthday, Fathers Day Game/Sports Day, Potluck, Oven Bake, Cake Mix, Chocolate, more
"These cookies are like a brownie cookie...soft, chewy and so chocolatey! Fast and easy to prepare."
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (7.6 g)
- Calories 32.7
- Total Fat - 3.4 g
- Saturated Fat - 0.5 g
- Cholesterol - 13.8 mg
- Sodium - 6.2 mg
- Total Carbohydrate - 0.2 g
- Dietary Fiber - 0 g
- Sugars - 0.2 g
- Protein - 0.5 g
- Calcium - 3.2 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350F.
Step 2
Line cookie sheet with parchment paper.
Step 3
In medium bowl combine cake mix, eggs and oil.
Step 4
Wet hands and spoon out some cookie dough in your hand and place a rolo in center and seal.
Step 5
Roll cookie gently in your hand to make a ball.
Step 6
Place on cookie sheet.
Step 7
Bake for 7 - 8 minutes.
Tips
No special items needed.
0 Reviews
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