Restaurant Linderhof Bavarian Coleslaw
Recipe: #39530
September 16, 2022
Categories: Salads, Vegetable Salad, Cabbage, Carrot, German, Copycat or Clone Recipes Vegan, more
"It called for 1 Tbsp S&p I'm using less feel free to add more. Restaurant Linderhof in Knoxville."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (150.9 g)
- Calories 146.4
- Total Fat - 6.6 g
- Saturated Fat - 0.6 g
- Cholesterol - 6 mg
- Sodium - 212.5 mg
- Total Carbohydrate - 18.6 g
- Dietary Fiber - 1.2 g
- Sugars - 9.1 g
- Protein - 1 g
- Calcium - 38.4 mg
- Iron - 0.5 mg
- Vitamin C - 26 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a large bowl
Step 2
Put slaw mix, and green pepper,
Step 3
And pour seasonings to taste over it.
Step 4
Whisk vinegar and sugar together until sugar is dissolved.
Step 5
Stir in oil.
Step 6
Pour mixture over cabbage and toss until well combined
Step 7
Check for seasoning
Tips
No special items needed.
0 Reviews
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