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25 Leftover Christmas Turkey Recipe Ideas
Looking for turkey leftover recipes? Everyone knows that after a wonderful Christmas...
Ratatouille
6
Servings
Servings
15m PT15M
Prep Time
Prep Time
30m PT30M
Cook Time
Cook Time
45m
Ready In
Ready In
"Delicious vegetable side dish"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (140.5 g)
- Calories 34.9
- Total Fat - 0.3 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 395.2 mg
- Total Carbohydrate - 7.6 g
- Dietary Fiber - 1.9 g
- Sugars - 3.8 g
- Protein - 1.5 g
- Calcium - 26.4 mg
- Iron - 0.5 mg
- Vitamin C - 32.8 mg
- Thiamin - 0.1 mg
Step 1
Combine eggplant, tomatoes, zucchini, onion, green pepper and garlic.
Step 2
Add remaining ingredients except parsley and toss until well mixed.
Step 3
Divide mixture into 6 portions.
Step 4
Wrap each in 16 inch square of heavy duty foil and fold with a double fold leaving a space for expansion. Seal ends.
Step 5
Place packages on one side of barbecue grill over medium to high heat.
Step 6
Cook, turning once, 30 minutes or until zucchini is tender. Remove from heat.
Step 7
Cut an X in top of package and roll back corners.
Step 8
Sprinkle with parsley.
Tips & Variations
No special items needed.
Tags :
Side Dishes
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