Raspberry Onion Relish
4
Servings
Servings
15m PT15M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
15m
Ready In
Ready In
Recipe: #13530
July 31, 2014
Categories: Condiments, Fruit, Raspberry, Vegetables, Onions, Budget-Friendly, Easy/Beginner Cooking, One-Pot Meal, No-Cook, Quick Meals, Entertaining, Father's Day, Ladies Luncheon, Mother's Day, Sunday Dinner, Thanksgiving, Hand Mix/Whisk, Refrigerator, Gluten-Free, Heart Healthy, Kosher, Low Cholesterol, Low Sodium, No Eggs, Non-Dairy, Sugar-Free, Vegan, Vegetarian, Make it from scratch more
"This is a wonderful peppy condiment that will go well with any poultry or pork recipe. My first use of it was as a side to a Scallop Skewer - Delish. You may serve it at roomtempe. The recipe is from "Our Canada" Magazine and was by Sylvia Muir."
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (105.4 g)
- Calories 106.6
- Total Fat - 7.2 g
- Saturated Fat - 1 g
- Cholesterol - 0 mg
- Sodium - 3.4 mg
- Total Carbohydrate - 10.4 g
- Dietary Fiber - 4.6 g
- Sugars - 3.9 g
- Protein - 1.2 g
- Calcium - 30.5 mg
- Iron - 0.7 mg
- Vitamin C - 19.3 mg
- Thiamin - 0 mg
Step 1
Combine all the ingredients, mix gently.
Step 2
Serve immediately or refrifgerate for an hour
Tips & Variations
No special items needed.
Tags :
Condiments
Related
Recipe Stories / Blog
A Good Friday Flounder Fish Recipe
A simple yet flavorful dish that’s both easy to make and wonderful to eat. I...
Recipe Stories / Blog
A Good Friday Flounder Fish Recipe
A simple yet flavorful dish that’s both easy to make and wonderful to eat. I...
