October 13, 2018
Side Dishes, Vegetables, Potatoes ,
North American, 5 Ingredients Or Less, 5-Minute Prep, Budget-Friendly, Oven Bake, Vegetarian, Oil, All Occasions more
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"This is out of an old employee cookbook...where I once worked at...it was submitted by Rene..."
Place potatoes in gallon size zip lock bag.
Pour oil over potatoes, seal bag and toss to coat.
Add ranch dressing mix, seal bag and toss again until coated.
Bake in an ungreased baking pan at 450 ° F for 30 to 35 minutes until potatoes are brown and crisp.
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Great potatoes. I couldn't find red potatoes at my small local market, so used multi-colored (red, white, purple) baby potatoes instead. I'll make these simple potatoes often. Thanks for sharing, Teresa.