Ranch Salad Dressing Mix

15m
Prep Time
0m
Cook Time
15m
Ready In

Recipe: #2067

November 05, 2011

Categories:



"This is quick and easy and much better than store bought. You can use this dry mix to coat chicken pieces with also. This is a recipe a friend of mine gave me which she found somewhere on the internet."

Original is 1 serving

Nutritional

  • Serving Size: 1 (161.4 g)
  • Calories 282.2
  • Total Fat - 4.1 g
  • Saturated Fat - 1.8 g
  • Cholesterol - 0 mg
  • Sodium - 263.4 mg
  • Total Carbohydrate - 53.4 g
  • Dietary Fiber - 11.6 g
  • Sugars - 12.1 g
  • Protein - 15.1 g
  • Calcium - 129.8 mg
  • Iron - 8.6 mg
  • Vitamin C - 27.6 mg
  • Thiamin - 0.5 mg

Step by Step Method

Step 1

Mix all ingredients together and store in airtight container.

Step 2

To make ranch salad dressing, combine 1 tablespoon of Ranch Salad Dressing Mix with 1 cup mayonnaise and 1 cup buttermilk.

Step 3

Refrigerate until serving.

Tips


No special items needed.

5 Reviews

Mikekey

I needed some ranch mix powder door another recipe, and I hate those packaged mixes, as they are too salty, so I decided to try this. Instead of garlic and onion salts (which I don't keep on hand), I doubled the amounts of powders, and added just a half-teaspoon of salt. Worked great. Will be keeping this around for dips and seasoning.

5.0

review by:
(24 Jan 2016)

MsPia

This was incredible. I did not have dill weed, so I used dill seed instead. Thanks Bea!♥

5.0

review by:
(23 Aug 2014)

TeaBo

No more will I purchase the packaged mix this is much better! I'm making a ton to store in my pantry. Stop buying the stuff from the store and make this you won't be sorry. QueenBea thank you very much for your recipe!

5.0

review by:
(4 Oct 2012)

BabyCakes

FANTASTIC this stuff tastes even better than the stuff from the packaage, I'll never go back to packaged again, the only thing is I'll use unsalted crackers next time it was a little saltly no problem though this is the best, thanks QueenBea

5.0

review by:
(22 Jul 2012)

KittenCal

I so happy to find this wondrful spice mix! I didn't have the onion salt so I had to leave it out, also I used 2 tablespoons of the mix for 1 cup mayo, 1/2 cup sour cream and added some milk to thin, the reason for 2 tablespoons instead of one was probably because I left out the onion salt, I didn't have any buttermilk at the time I was making this, I can't wait to try it with buttermilk next time, I usually use a package of Hidden Valley dry mix, NO MORE will I use that, this is just as good, Bea I thank you very much for sharing this great recipe, I'll be be making this a ton m ore times in the future!

5.0

review by:
(20 Jun 2012)

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