Radish Potato Salad

8
Servings
4h
Prep Time
0m
Cook Time
4h
Ready In

Recipe: #38038

January 05, 2022



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Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (151.4 g)
  • Calories 209.3
  • Total Fat - 9.4 g
  • Saturated Fat - 2.3 g
  • Cholesterol - 32.6 mg
  • Sodium - 1082.2 mg
  • Total Carbohydrate - 21.1 g
  • Dietary Fiber - 2.1 g
  • Sugars - 3.2 g
  • Protein - 10.9 g
  • Calcium - 20.2 mg
  • Iron - 1.6 mg
  • Vitamin C - 8.4 mg
  • Thiamin - 0.1 mg

Step 1

Mix dressing

Step 2

Pour over the rest of ingredients you've tossed together

Step 3

Chill

Tips & Variations


No special items needed.

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