Pumpkin Walnut Cookies 1949
Recipe: #45117
September 06, 2025
"Was in a Jewish cookbook."
Original is 12 servings
Ingredients
- Cream
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Nutritional
- Serving Size: 1 (127.1 g)
- Calories 391.9
- Total Fat - 20 g
- Saturated Fat - 3.7 g
- Cholesterol - 150.7 mg
- Sodium - 373.5 mg
- Total Carbohydrate - 46.3 g
- Dietary Fiber - 3.6 g
- Sugars - 26 g
- Protein - 10 g
- Calcium - 159.7 mg
- Iron - 2.2 mg
- Vitamin C - 1.4 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 350F.
Step 2
Cream shortening and sugar thoroughly.
Step 3
Add well beaten eggs, pumpkin and flavorings and the dry ingredients which have been sifted together.
Step 4
Add nuts which have been dredged in some of measured flour.
Step 5
Mix well.
Step 6
Drop by teaspoon onto well greased baking sheet. Bake for about 15 minutes.
Tips
No special items needed.
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