President Nixon Chocolate Butter Cookie
Recipe: #36769
April 09, 2021
Categories: Desserts, Cookies, Slice and Bake, Vegetarian, Cut Out, Flour Chocolate, more
"The Sacramento Bee Newspaper, February 10, 1958. pat nixon"
Ingredients
Nutritional
- Serving Size: 1 (19.9 g)
- Calories 99.1
- Total Fat - 6.6 g
- Saturated Fat - 4 g
- Cholesterol - 16.3 mg
- Sodium - 57.3 mg
- Total Carbohydrate - 9.7 g
- Dietary Fiber - 0.9 g
- Sugars - 4 g
- Protein - 1.2 g
- Calcium - 4.9 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Cream together butter and sugar with chocolate.
Step 2
Add eggs, vanilla, and flour.
Step 3
Mix well,
Step 4
Form in logs
Step 5
Then chill overnight
Step 6
Roll thin and cut.
Step 7
Bake in a 400-degree oven for 7 to 10 minutes
Tips
No special items needed.