President Coolidge's Hot Cereal
Recipe: #41561
September 05, 2023
Categories: Breakfast, Rye, Wheat berries New England, Heavy Cream, more
"He ate cereal of 3/4 whole wheat and 1/4 whole rye. I'm using cracked. I'm sure butter and maple syrup were involved. Calvin liked breakfast more than any of the other presidents. And did a lot of work at the breakfast table. He also had pancakes & waffles because he had a special maple syrup he used, not sure what it is yet. lol"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (262.4 g)
- Calories 272.4
- Total Fat - 17.5 g
- Saturated Fat - 9.8 g
- Cholesterol - 42.1 mg
- Sodium - 557.3 mg
- Total Carbohydrate - 27.8 g
- Dietary Fiber - 1.9 g
- Sugars - 14.6 g
- Protein - 3 g
- Calcium - 68.4 mg
- Iron - 0.7 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Bring salted water to a rolling boil.
Step 2
Add cracked wheat and cracked rye.
Step 3
Stir briskly for a minute, then turn the heat down to low and simmer for 20 minutes or until almost all of the water has been absorbed.
Step 4
Add 1/4 cup of milk .
Step 5
Keep on low heat for another few minutes, but don’t let the milk boil.
Step 6
Add cream.
Step 7
Put the lid on the pot and let it sit for 3-4 minutes to let the cream soak into the cracked grains.
Step 8
Stir again and serve, topped with more cream, butter and maple syrup.
Step 9
Season to taste.
Tips
No special items needed.
0 Reviews
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