President Clinton's Sweet & Sour Slaw
Recipe: #36302
January 14, 2021
Categories: Salads, Vegetable Salad, Cabbage, Onions, Southern, Potluck, Gluten-Free Vegan, Sugar, more
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Ingredients
Nutritional
- Serving Size: 1 (200.5 g)
- Calories 688.2
- Total Fat - 46.1 g
- Saturated Fat - 21.5 g
- Cholesterol - 99.8 mg
- Sodium - 2040.2 mg
- Total Carbohydrate - 24.2 g
- Dietary Fiber - 0.9 g
- Sugars - 19 g
- Protein - 44 g
- Calcium - 1270.2 mg
- Iron - 1.3 mg
- Vitamin C - 11.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat sauce to boiling
Step 2
Put veggies in bowl
Step 3
Sprinkle sugar on slaw
Step 4
When sauce is boiling pour over slaw and stir
Step 5
Cover put in frig overnight
Tips
No special items needed.