President Bush Orange Apple Crisp
Recipe: #38007
January 01, 2022
Categories: Desserts, Apple, Orange, Pacific Northwest, Sugar Pies, Cobblers/Tarts, more
"Barbara Bush's recipe serve with cream"
Ingredients
Nutritional
- Serving Size: 1 (139.2 g)
- Calories 287.3
- Total Fat - 8.2 g
- Saturated Fat - 4.9 g
- Cholesterol - 20.2 mg
- Sodium - 118.3 mg
- Total Carbohydrate - 54.6 g
- Dietary Fiber - 2.9 g
- Sugars - 41.5 g
- Protein - 2.3 g
- Calcium - 17 mg
- Iron - 0.6 mg
- Vitamin C - 6.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 375 degrees Fahrenheit
Step 2
Spray pm on pie plate
Step 3
Butter pie plate
Step 4
Put apples in
Step 5
And then pour orange juice over them
Step 6
In a bowl whisk dry ingredients together
Step 7
Cut in butter until crumbly
Step 8
Pour over apples
Step 9
Bake for 45 minutes until apples ate tender and topping crisp
Tips
No special items needed.