Pork Chop Bake

6
Servings
15m
Prep Time
60m
Cook Time
1h 15m
Ready In


"A casserole"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (288.1 g)
  • Calories 392.3
  • Total Fat - 17.4 g
  • Saturated Fat - 6.1 g
  • Cholesterol - 127.1 mg
  • Sodium - 396.4 mg
  • Total Carbohydrate - 8.8 g
  • Dietary Fiber - 0.5 g
  • Sugars - 2.5 g
  • Protein - 47.2 g
  • Calcium - 55.8 mg
  • Iron - 1.4 mg
  • Vitamin C - 2 mg
  • Thiamin - 1.1 mg

Step 1

Brown chops

Step 2

In casserole, place potatoes in bottom , next the onions, Season

Step 3

Mix water milk and soup. Pour over onions. Put on chops

Step 4

Cover. Bake at 350 for 40 minutes

Step 5

Uncover bake 10 minutes more

Tips & Variations


No special items needed.

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