Pimiento Cheese
Recipe: #28478
October 24, 2017
Categories: Cheese, Cheddar, Onions, Southern, 5-Minute Prep, Game/Sports Day, July 4th, Picnic Potluck, Gluten-Free, Vegetarian, Spices, Spicy, Kosher Dairy, more
"It's Southern. It's good. What else can I say? Makes 5 cups"
Original is 5 servings
Ingredients
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- Optional Garnish: sliced green onions
Nutritional
- Serving Size: 1 (219.3 g)
- Calories 483.5
- Total Fat - 29.5 g
- Saturated Fat - 15 g
- Cholesterol - 107 mg
- Sodium - 1806.2 mg
- Total Carbohydrate - 10 g
- Dietary Fiber - 0.2 g
- Sugars - 2.4 g
- Protein - 44 g
- Calcium - 1045 mg
- Iron - 1.9 mg
- Vitamin C - 1.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a large bowl, combine all ingredients EXCEPT cheddar cheese.
Step 2
Add the cheddar cheese and stir until well combined. Cover and chill for 8-24 hours.
Optional: place in a pretty bowl and garnish with sliced green onions, if desired.
Tips
No special items needed.
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