Pennsylvania Dutch Potato Croquettes
Recipe: #29790
June 21, 2018
Categories: Side Dishes, Snacks, Potatoes, Deep Fry, Gluten-Free, Vegetarian, Kosher Dairy, more
"Comfort food in a potato!"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (109 g)
- Calories 105.4
- Total Fat - 4.4 g
- Saturated Fat - 2.8 g
- Cholesterol - 12.6 mg
- Sodium - 189.3 mg
- Total Carbohydrate - 15.1 g
- Dietary Fiber - 2.3 g
- Sugars - 1.2 g
- Protein - 2 g
- Calcium - 18.1 mg
- Iron - 0.5 mg
- Vitamin C - 8.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix together a paste by combining the potatoes and butter.
Step 2
Add the parsley, salt and pepper, onion, egg and cream. Mold the mixture into croquettes
Step 3
Dip the croquettes into the egg white, and then roll them in corn meal. Fry croquettes in deep fat. Enjoy!
Tips
No special items needed.
0 Reviews
You'll Also Love
