Pennsylvania Dutch Potato Croquettes

4
Servings
15m
Prep Time
15m
Cook Time
30m
Ready In


"Comfort food in a potato!"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (109 g)
  • Calories 105.4
  • Total Fat - 4.4 g
  • Saturated Fat - 2.8 g
  • Cholesterol - 12.6 mg
  • Sodium - 189.3 mg
  • Total Carbohydrate - 15.1 g
  • Dietary Fiber - 2.3 g
  • Sugars - 1.2 g
  • Protein - 2 g
  • Calcium - 18.1 mg
  • Iron - 0.5 mg
  • Vitamin C - 8.8 mg
  • Thiamin - 0.1 mg

Step 1

Mix together a paste by combining the potatoes and butter.

Step 2

Add the parsley, salt and pepper, onion, egg and cream. Mold the mixture into croquettes

Step 3

Dip the croquettes into the egg white, and then roll them in corn meal. Fry croquettes in deep fat. Enjoy!

Tips & Variations


No special items needed.

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