Peas With Onions & Mushrooms
Recipe: #30773
October 23, 2018
Categories: Side Dishes, Peas, 5 Ingredients Or Less, 5-Minute Prep, Gluten-Free, No Eggs, Vegetarian, Frozen Vegetables, Kosher Dairy, more
"Essy dish"
Ingredients
Nutritional
- Serving Size: 1 (181.1 g)
- Calories 144.5
- Total Fat - 9.2 g
- Saturated Fat - 5.6 g
- Cholesterol - 22.9 mg
- Sodium - 675.6 mg
- Total Carbohydrate - 12.3 g
- Dietary Fiber - 3.7 g
- Sugars - 4 g
- Protein - 4 g
- Calcium - 47.8 mg
- Iron - 1.2 mg
- Vitamin C - 5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat butter add onions . Add mushrooms . Add peas
Step 2
Season, cover
Step 3
Cook until warmed
Tips
No special items needed.