Oven Pizza Sub Sandwiches

30m
Prep Time
0m
Cook Time
30m
Ready In

Recipe: #6056

July 29, 2012



"All amounts may be increased or decreased to suit taste, and if possible purchase the submarine style sandwich buns that are about 9-inches long, these are delicious even omitted the toasting and garlic butter but much better with it. If you making more sanadwiches then increase amounts as needed. Banana peppers in a jar are usually found in the pickle section of any grocery store. "

Original is 6 servings

Nutritional

  • Serving Size: 1 (567.3 g)
  • Calories 987.9
  • Total Fat - 55.1 g
  • Saturated Fat - 22 g
  • Cholesterol - 169.6 mg
  • Sodium - 2280.2 mg
  • Total Carbohydrate - 67.8 g
  • Dietary Fiber - 9.2 g
  • Sugars - 23.9 g
  • Protein - 58.5 g
  • Calcium - 495.7 mg
  • Iron - 3.5 mg
  • Vitamin C - 196.5 mg
  • Thiamin - 1.2 mg

Step by Step Method

Step 1

Slice 6 buns (or how many you desire just increase the ingredients). Spread the garlic butter over each slice. Place in a toaster oven. Toast until light golden.

Step 2

On the bottom half slice of the buns, layer sausage, then ham, then pizza sauce, then cheese, then onion, then banana peppers (seaon the peppers with black pepper) then pepperoni and lastly the salami. Replace the tops.

Step 3

Wrap each bun in heavy-duty foil that has been sprayed well with non-stick cooking spray. Place on baking sheet.

Step 4

Bake at a 350 degree oven for about 8-10 minutes, or until the cheese is melted. Serve immediately. Delicious!

Tips


No special items needed.

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