Oven Pizza Sub Sandwiches
Created by KittenCal on July 29, 2012
- Servings: 6
- Prep Time: 30m
- Cook Time: 0m
- Recipe #6056
Ingredients
- 6 bread buns, split in half
- Soft butter (mixed with garlic powder)
- 1/2 pound bulk Italian sausage, cooked and drained (I like spicy)
- 1 pound of shaved deli ham
- 1 (8 ounce) can pizza sauce (or even better use homemade)
- 1 pound sliced mozzarella cheese
- 1 medium sweet onion, sliced
- 30 to 35 mild banana pepper rings
- Fresh ground black pepper
- 2 (3 1/2 ounce) packages sliced pepperoni
- 1/4 to 1/2 pound thinly sliced hard salami
How to Make
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Step 1: Slice 6 buns (or how many you desire just increase the ingredients). Spread the garlic butter over each slice. Place in a toaster oven. Toast until light golden.
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Step 2: On the bottom half slice of the buns, layer sausage, then ham, then pizza sauce, then cheese, then onion, then banana peppers (seaon the peppers with black pepper) then pepperoni and lastly the salami. Replace the tops.
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Step 3: Wrap each bun in heavy-duty foil that has been sprayed well with non-stick cooking spray. Place on baking sheet.
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Step 4: Bake at a 350 degree oven for about 8-10 minutes, or until the cheese is melted. Serve immediately. Delicious!
Nutritional Facts
- Serving Size: 1 (567.3 g)
- Calories 987.9
- Total Fat - 55.1 g
- Saturated Fat - 22 g
- Cholesterol - 169.6 mg
- Sodium - 2280.2 mg
- Total Carbohydrate - 67.8 g
- Dietary Fiber - 9.2 g
- Sugars - 23.9 g
- Protein - 58.5 g
- Calcium - 495.7 mg
- Iron - 3.5 mg
- Vitamin C - 196.5 mg
- Thiamin - 1.2 mg