Oven Baked BBQ Ribs

10m
Prep Time
2h
Cook Time
2h 10m
Ready In


"This simple rib recipe turns out fantastic. The meat is fall off the bone and the sauce is perfectly “stuck” to the meat, and all with items you probably have in your pantry. Enjoy!"

Original is 4-6 servings

Nutritional

  • Serving Size: 1 (498.5 g)
  • Calories 955.2
  • Total Fat - 56.1 g
  • Saturated Fat - 11.4 g
  • Cholesterol - 344.1 mg
  • Sodium - 675.8 mg
  • Total Carbohydrate - 17.7 g
  • Dietary Fiber - 0.3 g
  • Sugars - 15 g
  • Protein - 89.1 g
  • Calcium - 113.1 mg
  • Iron - 4.1 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 1.7 mg

Step by Step Method

Step 1

Preheat oven to 350 degrees Fahrenheit.

Step 2

Remove and discard the membrane from the underside of the ribs.

Step 3

Mix together the remaining ingredients (except for the BBQ sauce) and rub all over the ribs.

Step 4

Wrap the rubbed rib racks in a double layer of foil and place on a rimmed baking sheet.

Step 5

Place in the oven and cook for a couple of hours.

Step 6

Remove the ribs from oven and turn the oven on broil.

Step 7

Line a clean rimmed baking sheet with foil.

Step 8

Take the ribs out of the foil and place them on the foil lined baking sheet.

Step 9

Brush the ribs all over with BBQ sauce and return to oven once broiler is ready (If you have an electric stove, the broiler is ready when the top element in bright red. If you have a gas oven, the broiler is ready when the flame is coming through the top burner).

Step 10

Broil for about 5 minutes or until sauce is bubbling and starts to brown.

Step 11

Remove from oven, allow to cool for a few minutes.

Step 12

Enjoy!

Tips


No special items needed.

Editorial Notes

The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.


  • Choose a BBQ sauce that you like the flavor of. It will be the main flavor of the ribs.
  • If you don't have taco seasoning mix, you can make your own by combining chili powder, paprika, garlic powder, onion powder, oregano, and cumin.

  • Substitute pork baby back ribs for beef short ribs. The beef short ribs will provide a richer flavor and a more tender texture.
  • Substitute the taco seasoning mix for a homemade spice blend of garlic powder, chili powder, paprika, and cumin. This will provide a more complex flavor profile and a deeper smokiness.

Honey Mustard BBQ Ribs Preheat oven to 350 degrees Fahrenheit. Remove and discard the membrane from the underside of the ribs. Mix together the taco seasoning mix, brown sugar, garlic powder, thyme, and oregano and rub all over the ribs. Wrap the rubbed rib racks in a double layer of foil and place on a rimmed baking sheet. Place in the oven and cook for a couple of hours. Remove the ribs from oven and turn the oven on broil. Line a clean rimmed baking sheet with foil. Take the ribs out of the foil and place them on the foil lined baking sheet. Brush the ribs all over with a mixture of honey mustard and BBQ sauce and return to oven once broiler is ready. Broil for about 5 minutes or until sauce is bubbling and starts to brown. Remove from oven, allow to cool for a few minutes. Enjoy!



Classic Macaroni Salad - This classic macaroni salad is the perfect side dish to accompany the Oven Baked BBQ Ribs. It's creamy, tangy, and full of flavor, and the perfect balance to the sweet and smoky ribs. Plus, it's easy to make and can be prepared ahead of time.


Roasted Asparagus with Lemon: Roasted Asparagus with Lemon is the perfect accompaniment to the Oven Baked BBQ Ribs. It's light, flavorful, and pairs perfectly with the sweet and smoky ribs. Plus, it's easy to make and can be cooked in the same oven as the ribs, making it a great time-saver.




FAQ

Q: How long should I cook the ribs for?

A: Preheat the oven to 350 degrees Fahrenheit and cook the ribs for a couple of hours. Then turn the oven to broil and cook for about 5 minutes until the sauce is bubbling and starts to brown.



Q: What temperature should I preheat the oven to?

A: Preheat the oven to 350 degrees Fahrenheit.

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Fun facts:

The origin of BBQ ribs is believed to date back to the early 1800s in the Southern United States.

The famous celebrity chef, Gordon Ramsay, is known to be a fan of BBQ ribs and has included them in some of his restaurants' menus.