North Carolina Christmas Hominy
2
Servings
Servings
5m PT5M
Prep Time
Prep Time
9m PT9M
Cook Time
Cook Time
14m
Ready In
Ready In
Recipe: #38708
May 16, 2022
Categories: Side Dishes, Vegetables, Corn, Peppers, Southern, Skillet, Vegan, Vegetarian more
"You want the red and green for Christmas colors You could make a larger amount for holiday dinners The probably used black pepper but I'm not Could be vegan by using margarine alot of them used that instead of butter so I'm ticking vegan box too"
Original recipe yields 2 servings
Ingredients
Nutritional
- Serving Size: 1 (236.7 g)
- Calories 172.3
- Total Fat - 12.7 g
- Saturated Fat - 7.5 g
- Cholesterol - 30.5 mg
- Sodium - 348.6 mg
- Total Carbohydrate - 12 g
- Dietary Fiber - 3.4 g
- Sugars - 0.3 g
- Protein - 3.2 g
- Calcium - 19.2 mg
- Iron - 0.8 mg
- Vitamin C - 9.7 mg
- Thiamin - 0 mg
Step 1
Heat butter in skillet
Step 2
Add peppers
Step 3
Add hominy
Step 4
Heat until warmed
Step 5
Season to taste
Tips & Variations
No special items needed.
Tags :
Side Dishes