New England Johnny Cake
Recipe: #5280
April 28, 2012
"New England is famous for its Johnny Cake. Not as sweet as your typical Southern Cornbread, Johnny Cake is great with beans, stews, soups, chili and just about any meal you wish to serve it with. Also goes great with Mexican dishes!"
Original is 16 servings
Ingredients
Nutritional
- Serving Size: 1 (46.9 g)
- Calories 112.2
- Total Fat - 5 g
- Saturated Fat - 1.2 g
- Cholesterol - 27.7 mg
- Sodium - 180.9 mg
- Total Carbohydrate - 14.2 g
- Dietary Fiber - 0.9 g
- Sugars - 2.4 g
- Protein - 2.7 g
- Calcium - 23.3 mg
- Iron - 0.5 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Sift flour with baking soda, salt, and sugar.
Step 2
Stir in cornmeal.
Step 3
Combine eggs, vinegar, milk, and shortening. Add to dry ingredients, and stir just until dry ingredients are moist.
Step 4
Turn into a greased 8x8x2 inch baking pan.
Step 5
Bake at 400 degrees F, for 30-35 minutes.
Tips
No special items needed.
2 Reviews
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