Nelson Eddy’s Shortnin’ Bread Recipe
Recipe: #21085
September 26, 2015
Categories: Breads, Desserts, Cookies, Slice and Bake, 5 Ingredients Or Less, One-Pot Meal, Christmas, Oven Bake, No Eggs Vegetarian, Quick Breads, Flour, Kosher Dairy, more
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Ingredients
Nutritional
- Serving Size: 1 (64.3 g)
- Calories 325
- Total Fat - 20.7 g
- Saturated Fat - 13 g
- Cholesterol - 54.2 mg
- Sodium - 245.4 mg
- Total Carbohydrate - 32.3 g
- Dietary Fiber - 0.8 g
- Sugars - 11.2 g
- Protein - 3.1 g
- Calcium - 10.4 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix dry ingredients.
Step 2
Work in butter.
Step 3
Press on a floured board to 1/2” thickness.
Step 4
Cut to shape
Step 5
And bake in a moderate oven,350, 20-25 minutes.
Tips
No special items needed.