Mustard Carrot Salad
6
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #34496
March 11, 2020
Categories: Salads, Vegetable Salad, Vegetables, Carrot, French, Vegan more
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Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (111.6 g)
- Calories 130.3
- Total Fat - 9.4 g
- Saturated Fat - 1.3 g
- Cholesterol - 0 mg
- Sodium - 187.6 mg
- Total Carbohydrate - 12 g
- Dietary Fiber - 2.8 g
- Sugars - 7.3 g
- Protein - 1.1 g
- Calcium - 36.9 mg
- Iron - 0.6 mg
- Vitamin C - 11.3 mg
- Thiamin - 0.1 mg
Step 1
Mix dressing in jar
Step 2
Shake
Step 3
Pour over carrot mixture
Step 4
Toss
Step 5
Put in frig for 30 minutes or eat fresh both are good
Tips & Variations
No special items needed.