Montana s Swiss Steak
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Original is 8 servings
Ingredients
- Seasoning
-
-
-
-
-
- Sauce
Nutritional
- Serving Size: 1 (186.3 g)
- Calories 245.7
- Total Fat - 14.1 g
- Saturated Fat - 4.7 g
- Cholesterol - 73.6 mg
- Sodium - 581.4 mg
- Total Carbohydrate - 7.4 g
- Dietary Fiber - 1.9 g
- Sugars - 2.8 g
- Protein - 21.9 g
- Calcium - 39.3 mg
- Iron - 2.4 mg
- Vitamin C - 18.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine seasonings.
Step 2
Mix into meat.
Step 3
Brown meat in shortening on both sides.
Step 4
Place meat in large casserole pan, add all vegetables and sprinkle with Worcestershire sauce.
Step 5
Cover and bake at 350°F for 1 hour and 15 minutes.
Step 6
Until steak is tender seasoning to taste.
Tips
No special items needed.
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