Microwaved Dessert Peaches
"This is a dessert that can be thrown together when company drops in unexpectedly. It's quick, easy and good. I have served this over really good vanilla ice cream in footed dessert dishes and enjoyed the compliments. No one has to know how fast and easy it is."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (142.3 g)
- Calories 276.6
- Total Fat - 24.8 g
- Saturated Fat - 14.8 g
- Cholesterol - 80.8 mg
- Sodium - 104.7 mg
- Total Carbohydrate - 10.9 g
- Dietary Fiber - 0.3 g
- Sugars - 0.9 g
- Protein - 3.7 g
- Calcium - 125.8 mg
- Iron - 0.2 mg
- Vitamin C - 1.3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Drain pineapple, reserving juice.
Step 2
In a 1.5 quart casserole dish, combine pie filling, pineapple, 1 tablespoon reserved juice and the nutmeg.
Step 3
Microwave on high 4 to 6 minutes or until heated through
Step 4
Stir in remaining pineapple juice and vanilla.
Step 5
Divide vanilla ice cream into four serving dishes.
Step 6
Pour warm peach mixture over ice cream and sprinkle with chopped pecans.
Tips
No special items needed.
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