Mexican Potato Soup
6
Servings
Servings
9m PT9M
Prep Time
Prep Time
20m PT20M
Cook Time
Cook Time
29m
Ready In
Ready In
"Simple Soup probably used tomato bouillon"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (431.9 g)
- Calories 140.1
- Total Fat - 2.7 g
- Saturated Fat - 0.4 g
- Cholesterol - 3.9 mg
- Sodium - 467.3 mg
- Total Carbohydrate - 25.9 g
- Dietary Fiber - 4.1 g
- Sugars - 3.2 g
- Protein - 4.1 g
- Calcium - 26.5 mg
- Iron - 1.2 mg
- Vitamin C - 16.2 mg
- Thiamin - 0.1 mg
Step 1
Heat oil
Step 2
Add onion cut until translucent
Step 3
Add garlic
Step 4
Add rest of ingredients simmer until potatoes are soft
Step 5
Season to taste
Tips & Variations
No special items needed.
Tags :
Soups and Stews