Marshmallow Fruit Salad

15m
Prep Time
0m
Cook Time
15m
Ready In


"This is destined to become your favorite fruit salad, fresh fruit only improves the flavor you don't have to add it but I usually do"

Original is 10-12 servings

Nutritional

  • Serving Size: 1 (179.8 g)
  • Calories 268.6
  • Total Fat - 11.8 g
  • Saturated Fat - 10 g
  • Cholesterol - 7.7 mg
  • Sodium - 125.2 mg
  • Total Carbohydrate - 40.3 g
  • Dietary Fiber - 1.4 g
  • Sugars - 34.8 g
  • Protein - 3.1 g
  • Calcium - 29.8 mg
  • Iron - 0.4 mg
  • Vitamin C - 39.1 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Open and drain all canned fruit. If also using fresh fruit, chop and set aside in a bowl. Soften cream cheese in a large bowl.

Step 2

Mix Cool Whip and dry Jell-O powder) with the cream cheese. Make sure that all of the sugar/powder from the Jell-O is dissolved. Finally, add the marshmallows and canned/fresh fruit.

Step 3

This may be served immediately, but chilling the fruit salad for 30 minutes to an hour before serving is best.

Tips


No special items needed.

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