Marilyns Mulberries & Cream
Recipe: #16916
January 22, 2015
Categories: Desserts, 5 Ingredients Or Less, 5-Minute Prep, One-Pot Meal Gluten-Free, No Eggs, Vegetarian, Heavy Cream, Kosher Dairy, more
"Marilyn said they used to eat this in Tilden ne when they were milking cows back in the 50's, the cream was pretty heavy she said"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (136.1 g)
- Calories 225.5
- Total Fat - 18.8 g
- Saturated Fat - 11.6 g
- Cholesterol - 66.6 mg
- Sodium - 21.2 mg
- Total Carbohydrate - 14.6 g
- Dietary Fiber - 1.8 g
- Sugars - 9.5 g
- Protein - 1.8 g
- Calcium - 45.9 mg
- Iron - 0.2 mg
- Vitamin C - 7.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix all together and eat.
Tips
No special items needed.
0 Reviews
You'll Also Love
