Marha Kapusta Beef Sauerkraut
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6
Servings
Servings
5m PT5M
Prep Time
Prep Time
4h PT4H
Cook Time
Cook Time
4h 5m
Ready In
Ready In
Recipe: #33389
September 22, 2019
Categories: Main Dish, Vegetables, Eastern European, Slow Cooker more
"MARHA KAPUSTA"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (453 g)
- Calories 408.1
- Total Fat - 14.4 g
- Saturated Fat - 3.6 g
- Cholesterol - 156.6 mg
- Sodium - 1365.6 mg
- Total Carbohydrate - 19.2 g
- Dietary Fiber - 3 g
- Sugars - 7.1 g
- Protein - 49.9 g
- Calcium - 375.6 mg
- Iron - 2.9 mg
- Vitamin C - 7.5 mg
- Thiamin - 0.1 mg
Step 1
In crockpot lay
Step 2
1/2 the sauerkraut on bottom
Step 3
Sprinkle with flour.
Step 4
Add the meat, onion, apple, and sugar. Sprinkle with salt and pepper.
Step 5
Lay remaining sauerkraut on top of meat.
Step 6
Add boiling water, just to cover and cook for 4 hours slowly over low heat.
Tips & Variations
No special items needed.
Tags :
Main Dish
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