Mandarin Orange Jell-O Salad

9
Servings
6h
Prep Time
5m
Cook Time
6h 5m
Ready In


"Has Cool whip pudding topping good for holiday time"

Original recipe yields 9 servings
OK

Nutritional

  • Serving Size: 1 (225.9 g)
  • Calories 67.8
  • Total Fat - 1.1 g
  • Saturated Fat - 0.5 g
  • Cholesterol - 3 mg
  • Sodium - 37.2 mg
  • Total Carbohydrate - 14.3 g
  • Dietary Fiber - 2.3 g
  • Sugars - 11.6 g
  • Protein - 1.6 g
  • Calcium - 73.5 mg
  • Iron - 0.1 mg
  • Vitamin C - 43.3 mg
  • Thiamin - 0.1 mg

Step 1

Mix the boiling water with the jello in bowl until mixed

Step 2

Add the frozen concentrate and 1 can mandarin oranges (saving some for topping)with whatever juice is remaining and stir to combine.

Step 3

Pour into a 9x13-inch casserole

Step 4

Place in the fridge until set, about 3 hours.

Step 5

In a bowl

Step 6

Whisk pudding and milk until thick.

Step 7

Fold in the whipped topping and spread on the jello salad.

Step 8

Place remaining oranges on top as garnish and chill for about 20-30 minutes until chilled

Tips & Variations


No special items needed.

Related