Mamalan Sriracha Sauce Stir Fried Chicken

2
Servings
10m
Prep Time
10m
Cook Time
20m
Ready In


"Sriracha Stir Fried Chicken Prepare 10 minutes | Cook 10 minutes | Serves 2"

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (200.3 g)
  • Calories 164.8
  • Total Fat - 8.7 g
  • Saturated Fat - 1.4 g
  • Cholesterol - 180 mg
  • Sodium - 350.5 mg
  • Total Carbohydrate - 7 g
  • Dietary Fiber - 2.2 g
  • Sugars - 1.9 g
  • Protein - 15.2 g
  • Calcium - 41.9 mg
  • Iron - 2.6 mg
  • Vitamin C - 36.2 mg
  • Thiamin - 0.1 mg

Step 1

Heat up vegetable oil in a pan over medium heat, stir fry onion and garlic for 2 minutes until soft.

Step 2

Add chicken, broccoli and stir for a few seconds. Then add water, cook for 1 minute.

Step 3

Add MamaLan’s Pineapple Sriracha and stir frequently to cook for a further 2 minutes until the sauce is no longer watery.

Step 4

Serve with steamed rice, coriander, red chilli and toasted sesame seeds.

Tips & Variations


No special items needed.

Related