Luby's Spaghetti Salad Copycat

12
Servings
1d
Prep Time
20m
Cook Time
1d 20m
Ready In


"1."

Original recipe yields 12 servings
OK

Nutritional

  • Serving Size: 1 (136.6 g)
  • Calories 285
  • Total Fat - 3.7 g
  • Saturated Fat - 0.7 g
  • Cholesterol - 0.5 mg
  • Sodium - 691.3 mg
  • Total Carbohydrate - 50.7 g
  • Dietary Fiber - 3.3 g
  • Sugars - 2.6 g
  • Protein - 11.7 g
  • Calcium - 70.7 mg
  • Iron - 2.2 mg
  • Vitamin C - 4.9 mg
  • Thiamin - 0.3 mg

Step 1

Cook spaghetti according to package directions. Drain

Step 2

Rinse with cold water

Step 3

And drain well.

Step 4

Transfer to large bowl.

Step 5

Meanwhile

Step 6

In medium bowl,

Step 7

Whisk together salad dressing, cheese, seeds, salt, paprika, garlic powder, and peppers until well blended

Step 8

Stir in cucumber and onion.

Step 9

Pour over cooked spaghetti and toss lightly to coat evenly.

Step 10

Cover and refrigerate at least 2 hours or up to 24 hours.

Step 11

Garnish with tomatoes and parsley.

Tips & Variations


No special items needed.

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