Libbies Crackling Cookies 1
Recipe: #14393
September 27, 2014
"Libbie made these, she said they will keep 6 months very old recipe made with pork rinds when they butchered pigs. Rudy has fond memories of this cookie she has 2 recipes for them"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (410.1 g)
- Calories 1108
- Total Fat - 16.2 g
- Saturated Fat - 6.9 g
- Cholesterol - 150.8 mg
- Sodium - 1600.6 mg
- Total Carbohydrate - 225.1 g
- Dietary Fiber - 4 g
- Sugars - 160.2 g
- Protein - 23 g
- Calcium - 226 mg
- Iron - 3.4 mg
- Vitamin C - 1.6 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Mix above ingredients, use enough flour to make stiff dough. Let stand overnight in fridge
Step 2
Roll out cookie dough and cut.
No baking instructions given I'm guessing 10 minutes at 375 or until golden makes about 4/12 gallons of cookies these cookies will keep as long as 6 months
Tips
No special items needed.