Lemon Lime Sangria
Servings
Prep Time
Cook Time
Ready In
Recipe: #1109
October 23, 2011
Categories: Beverages, Alcohol, Dinner, Fruit, Lemon, Appetizers, North American, Pacific Northwest, Pacific Rim, Spanish, Make-Ahead, No-Cook, Quick Meals, Baby Shower, Birthday, Brunch, Christmas, Easter, Entertaining, Father's Day, Mother's Day, New Years, Regional Holiday, St. Patrick's day, Thanksgiving, Refrigerator, Lime more
"Lovely crisp refreshing sangria !!"
Ingredients
Nutritional
- Serving Size: 1 (160.8 g)
- Calories 32
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 210.8 mg
- Total Carbohydrate - 3.9 g
- Dietary Fiber - 0 g
- Sugars - 2.7 g
- Protein - 0.7 g
- Calcium - 19.7 mg
- Iron - 0.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step 1
Slice and seed lemons and limes crosswise. In a bowl combine lemons, limes, sugar and salt, let stand for 1 hour. Pour fruit into serving pitcher; add lemoncello, vodka, Cava wine and ice, stir to blend. (stand time - 1 hour).
Tips & Variations
No special items needed.
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