Laura Bush Texas Buttermilk Coconut Pie
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (251.7 g)
- Calories 644.6
- Total Fat - 44.5 g
- Saturated Fat - 23.2 g
- Cholesterol - 445.7 mg
- Sodium - 427.6 mg
- Total Carbohydrate - 46.7 g
- Dietary Fiber - 1.5 g
- Sugars - 36.7 g
- Protein - 15.8 g
- Calcium - 134.8 mg
- Iron - 2.5 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350°F.
Step 2
Mix butter, sugar, eggs, vanilla, coconut and buttermilk, and pour into pie shell.
Step 3
Bake for 35-40 minutes.
Step 4
Chill
Step 5
Garnish with toasted coconut and whipped cream
Step 6
Step 7
In a dry frying pan set at low heat, toast the coconut until it is golden brown.
Step 8
Step 9
Garnish pie with whipped cream, and sprinkle with toasted coconut.
Tips
No special items needed.
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