Kossman's Rice Broccoli Casserole
Recipe: #16420
December 20, 2014
"An old casserole"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (432.1 g)
- Calories 946
- Total Fat - 50.7 g
- Saturated Fat - 25 g
- Cholesterol - 139.4 mg
- Sodium - 2140.7 mg
- Total Carbohydrate - 99.2 g
- Dietary Fiber - 7.1 g
- Sugars - 26.6 g
- Protein - 22.8 g
- Calcium - 345.1 mg
- Iron - 5.7 mg
- Vitamin C - 5.1 mg
- Thiamin - 0.8 mg
Step by Step Method
Step 1
Dice and saute celery and onion in butter. Mix with rest of ingredients except rice.
Step 2
Put rice in bottom of baking dish.
Step 3
Pour mixture on top of rice into baking dish.
Step 4
Bake 350 for 30 minutes or til hot and bubbly.
Tips & Variations
No special items needed.
0 Reviews
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