KFC Buttermilk Biscuits

8
Servings
12m
Prep Time
12m
Cook Time
24m
Ready In


"Copycat"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (205.8 g)
  • Calories 677
  • Total Fat - 15.2 g
  • Saturated Fat - 8.7 g
  • Cholesterol - 146 mg
  • Sodium - 463.4 mg
  • Total Carbohydrate - 130.9 g
  • Dietary Fiber - 0 g
  • Sugars - 64.5 g
  • Protein - 4.7 g
  • Calcium - 48.7 mg
  • Iron - 0.6 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Preheat the oven to 450°F.

Step 2

Combine all of the ingredients

Step 3

Stir the dough by hand until the dough holds together do not over stir .

Step 4

Pour out onto floured board

Step 5

Flour your hands

Step 6

Pat the dough flat to ¾ inch thickness out biscuits with a floured biscuit cutter.

Step 7

Bake on a heavily greased baking sheet for 13 minutes,

Step 8

Or until golden brown watch them like a hawk they burn on bottom fast

Step 9

When out of the oven

Step 10

Brush with melted butter.

Tips & Variations


No special items needed.

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